Easter Cookies Recipes - Chocolate Fudge Easter Eggs

Chocolate Fudge Easter Eggs

   1/4 lb Butter, melted
  2 pk (3 5/8 oz ea)chocolate pudding mix
  1/2 c Milk
  1 lb Confectioners' sugar
  1 ts Vanilla
  8 oz Dipping chocolate

Combine butter, pudding mix and milk. Bring to boiling and simmer 2 minutes, stirring constantly. Remove from heat.

Add sugar and vanilla; stir until smooth. When cool enough to handle, shape into eggs and place on wax paper-lined tray. Chill until firm.

Melt chocolate, Dip cooled eggs. Place on wax paper. Let stand until coating hardens. Makes 2 1/2 lb of filling.

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Easter Cookies Recipes